Get a little adventurous & try our famous carrot cake overnight oats. Yes, that’s right, carrot in your oats, with cinnamon and walnuts. It's pretty much like having cake for breakfast. You can thank us later.
Ingredients
1cupoats
½an apple, skin on, grated
½a large carrot or 1 small carrot, grated
½cuplow fat Greek yogurt
¼tspcinnamon
juice of an orange (if you have it, if not add ¼ cup of low fat milk)
To Serve
⅓cupcup of walnuts chopped, stir through
Top with a mix of sunflower and pumpkin seeds
Add milk or yoghurt to achieve your desired consistency
1
Grate apple and carrot.
2
In a sealed container mix oats, yoghurt, carrot, apple, cinnamon and orange juice. Cover and leave over night.
3
Place in bowls to serve and top with extra yoghurt nuts and seeds.
